Trifole - Fork2Film Festival at Cameo Cinema
Trifole - Fork2Film Festival
In this bittersweet portrait of a vanishing rural way of life, Dalia travels to Piedmont to care for her aging grandfather Igor, an expert forager. Armed with his field notes and loyal dog Birba, she searches for a prizewinning truffle to save his home.
Guest for Q&A:
Chef Ken Frank, La Toque Restaurant
Wine Experience: Beringer Vineyards, Etude Wines
Director Bio:
Named by MovieMaker Magazine as one of the top 2022's screenwriters to watch, Gabriele Fabbro was born in 1996, in Milan, Italy. He's a film director with a BFA degree in Filmmaking from the New York Film Academy. Since 2011, he has written, directed and produced over 30 productions including features, short films, music videos and commercials.
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Guest for Q&A:
Chef Ken Frank, La Toque Restaurant
Wine Experience: Beringer Vineyards, Etude Wines
Director Bio:
Named by MovieMaker Magazine as one of the top 2022's screenwriters to watch, Gabriele Fabbro was born in 1996, in Milan, Italy. He's a film director with a BFA degree in Filmmaking from the New York Film Academy. Since 2011, he has written, directed and produced over 30 productions including features, short films, music videos and commercials.
In this bittersweet portrait of a vanishing rural way of life, Dalia travels to Piedmont to care for her aging grandfather Igor, an expert forager. Armed with his field notes and loyal dog Birba, she searches for a prizewinning truffle to save his home.
Guest for Q&A:
Chef Ken Frank, La Toque Restaurant
Wine Experience: Beringer Vineyards, Etude Wines
Director Bio:
Named by MovieMaker Magazine as one of the top 2022's screenwriters to watch, Gabriele Fabbro was born in 1996, in Milan, Italy. He's a film director with a BFA degree in Filmmaking from the New York Film Academy. Since 2011, he has written, directed and produced over 30 productions including features, short films, music videos and commercials.
Guest for Q&A:
Chef Ken Frank, La Toque Restaurant
Wine Experience: Beringer Vineyards, Etude Wines
Director Bio:
Named by MovieMaker Magazine as one of the top 2022's screenwriters to watch, Gabriele Fabbro was born in 1996, in Milan, Italy. He's a film director with a BFA degree in Filmmaking from the New York Film Academy. Since 2011, he has written, directed and produced over 30 productions including features, short films, music videos and commercials.
Trifole - Fork2Film Festival
In this bittersweet portrait of a vanishing rural way of life, Dalia travels to Piedmont to care for her aging grandfather Igor, an expert forager. Armed with his field notes and loyal dog Birba, she searches for a prizewinning truffle to save his home.
Guest for Q&A:
Chef Ken Frank, La Toque Restaurant
Wine Experience: Beringer Vineyards, Etude Wines
Director Bio:
Named by MovieMaker Magazine as one of the top 2022's screenwriters to watch, Gabriele Fabbro was born in 1996, in Milan, Italy. He's a film director with a BFA degree in Filmmaking from the New York Film Academy. Since 2011, he has written, directed and produced over 30 productions including features, short films, music videos and commercials.
